Delicious, healthy Israeli food created in Toronto by Galya Sarner and her daughter Shani Sarner — gourmet hummus, labaneh, eggplant, roasted red peppers, roasted pecans, date cookies and halvah mousse.
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Visit our blog for the latest postings on Israeli food and chefs, recipes, food tips, and other developments involving Israeli cuisine and how it’s becoming increasingly popular around the world.
Our custom gift baskets are the perfect way to treat a loved one, friend or colleague to an assortment of fresh delights. Known as Joy in a Basket, it’s always warmly welcomed by recipients.
With her passion for Israeli food, Galya enjoys sharing with people her many skills in the kitchen and ensuring they have a good time while they’re at it. (Workshops to resume post-pandemic).
Fresh ingredients, locally sourced
Made with love
Why you’ll enjoy
Galya Loves Food
With people eating at home more due to restrictions on restaurants, this is a great time to purchase our fresh, nutritious products. In the process, you can enjoy the Mediterranean diet, as interpreted in our creative way.
- Beautifully packaged
Chef Jordan Wagman
James Beard-nominated chef, best-selling author
“Out of this world”
“Fresh and healthful”
“I do not usually recommend prepared foods because my whole thing is to encourage you to cook for yourself, but I also know that there are times it is really helpful to pick up things that are prepared.
Galya’s Israeli foods are fresh and healthful and on the website you can see how to order directly from Galya or where you can find them in Toronto and Creemore.”
Latest blog posts
- Toronto Star spotlight on Galya Loves FoodFood has had a central place in Galya Sarner’s life for as long as she can remember. “While growing up in Israel, every occasion was an opportunity to share together the tasting and enjoyment of great food, especially in connection…
- TRNTO spotlight on Galya Loves FoodGalya Loves Food grew out of what is becoming a familiar pandemic pivot story — one in which a long-time personal passion transforms into a successful business. Born in Jerusalem, Galya Sarner developed an interest in food at a young…
- Leading culinary authority Bonnie Stern recommends Galya Loves FoodHighly respected Canadian chef and best-selling cookbook author Bonnie Stern publishes a popular monthly food newsletter in which she provides kitchen tips, news, events and recommendations. In the April 2021 edition, she included a positive spotlight on Galya Loves Food:…